Savoy Cabbage Salad with Thai Basil Peanut Dressing

Savoy Cabbage Salad with Thai Basil Peanut Dressing

cedardownfarm.ca

Salad1/2 head savoy cabbage, thinly sliced & chopped 1 red bell pepper, seeded & julienned1/3 cup roasted & unsalted peanuts, choppedThai Basil Dressing, Adapted from Vegetarian Cooking for Everyone...

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Ingredients

  • 1/2 head savoy cabbage, thinly sliced & chopped
  • 1 red bell pepper, seeded & julienned
  • 1/3 cup roasted & unsalted peanuts, chopped
  • 2 tbsp natural peanut butter
  • 2 tbsp olive or peanut oil
  • 1 tbsp hot water
  • 2 1/2 tbsp rice vinegar or apple cider vinegar
  • 1 tbsp soy sauce
  • 1 garlic clove, minced
  • 1 tsp Sriracha (aka rooster sauce)
  • 2 scallions, minced
  • 8 mint leaves, chopped
  • 2 tbsp chopped basil (Thai basil, if you can find it, but sweet basil will do just fine)
  • 2 tbsp chopped cilantro

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