Bavette Steak & Roasted Garlic Pan Sauce with Mashed Potatoes & Asparagus Recipe | Samsung Food App

Bavette Steak & Roasted Garlic Pan Sauce with Mashed Potatoes & Asparagus Recipe | Samsung Food App

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Serious about steak? Our chefs are, too. That’s why they took an already-luxurious cut—bavette steak—to the next level by topping it with an equally luxurious pan sauce. Here, roasted garlic...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

  • 12 ounces Fingerling Potatoes
  • ¼ ounce Chives
  • 6 ounces Asparagus
  • 1 clove Garlic
  • 2 tablespoons Sour Cream
  • 10 ounces Bavette Steak
  • 1 unit Beef Demi-Glace
  • 1 tablespoon Olive Oil
  • 1 teaspoon Cooking Oil
  • 2 tablespoons Butter
  • Salt
  • Pepper

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