Gluten Free Vanilla Bean Shortbread | Gay Lea

Ingredients

• 1 1/4 cups (300 mL) GAY LEA - Unsalted Butter, softened
• 2 vanilla bean, split and scrapped
• 1 3/4 cups (425 mL) icing sugar
• 2 egg, Omega 3
• 2 1/4 cups (550 mL) rice flour, approx
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) Xanthan gum