Hot Halloumi Cheese &Tabouli Vegetarian Lettuce Wraps

Hot Halloumi Cheese &Tabouli Vegetarian Lettuce Wraps

www.wittenkitchen.com

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Cooking tools:

  • Cast iron skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Slotted spoon
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Stove
  • Peeler

Ingredients

  • 1 package halloumi cheese, cubed into 3/4
  • 1/2 Tbsp. AP flour of our choice, for dusting cheese
  • 1 Tbsp. olive oil
  • 1 Tbsp. unsalted butter, cut into small cubes
  • Bibb lettuce or another fresh lettuce that can be used as wraps
  • 1 cup fresh Italian parsley, chopped
  • 1 small cucumber, peeled, deseeded and diced into small 1/2
  • 2 large field tomatoes, deseeded and diced into small 1/2
  • 1 Tbsp. white balsamic vinegar or lemon, freshly squeezed + salt and pepper to taste
  • Hummus
  • Pomegranite Seeds
  • Avocado
  • 1 cup cooked Quinoa {to make it a little more hearty}

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