Suya-Spiced Short Ribs with Shito Honey Recipe

Ingredients

• 3 tablespoons cayenne pepper
• 1½ tablespoons roasted peanut powder
• 1 tablespoon Hungarian paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 2 teaspoons kosher salt
• 2 cubes Maggi seasoning
• 2 pounds short ribs, deboned
• Salt, as needed
• 2 onions, peeled and halved
• 2 knobs ginger, peeled and halved
• 4 tomatoes, halved
• 3 heads garlic
• Chicken stock, as needed
• 1 tablespoon chopped onion
• 1 tablespoon minced garlic
• 1/2 tablespoon minced scotch bonnet pepper
• 2 tablespoons palm oil
• 2 tablespoons shrimp powder
• 3 tablespoons wildflower honey