Steak Diane Recipe
Julia Child was a master of technique, but her Steak Diane proves techniques don’t have to be difficult. A classic dish, Steak Diane is comprised of thin, tender beef, cooked lightning-fast, then...
Keywords
- Beef
- Easy
- Lunch
- Quick
- Quick & Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Meat tenderizer
- Saute pan
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring spoon
- Spatula
- Stove
- Serving platter
Ingredients
- 2 ribeye steaks (12 oz. each )
- 1 tsp. low-sodium soy sauce
- Vegetable oil
- ½ cup low-sodium beef broth
- 1 Tbsp. Dijon mustard
- 4 Tbsp. unsalted butter, divided
- 2 tsp. vegetable oil
- 2 Tbsp. minced shallots
- 1 Tbsp. chopped fresh parsley
- 1 tsp. Worcestershire sauce
- ½ tsp. fresh lemon juice
- Salt
- black pepper
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