millet flatbread recipe
Super quick & easy gluten free recipe for Millet Flatbread created by Nutritionist, Jessica Cox at The JCN Clinic.
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Cooking tools:
- Mixing bowl
- Measuring spoon
- Whisk
- Skillet
- Spatula
- Stove
Ingredients
- 3 tablespoons millet flour
- 1 teaspoon slippery elm (from health food stores)
- 1/8th teaspoon bicarb soda
- generous pinch salt
- generous pinch pepper
- 1 teaspoon extra virgin olive oil (or any infused oils)
- 1/4 teaspoon apple cider vinegar
- 4 tablespoons water
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