Cordon Bleu
Here is the world famous delicacy from French cuisine that we can now make ourselves. Enjoy the cordon bleu from a master chef. Cut the meat from the
Keywords
- cordon bleu
- cordon bleu recipe
- how to make cordon bleu
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Cooking tools:
- Meat tenderizer
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- pork - from the sirloin, or use beef
- ham
- cheese
- mustard
- black pepper
- flour
- eggs
- breadcrumbs
- butter
- oil - for frying
- salt
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