baked lobster recipe Archives – Nola Cuisine & Culture – Musical-grandhotel – Louisiana Cajun and Cr
Experience the rich and bubbly flavors of classic Lobster Thermidor in this old-school recipe from Nola Cuisine & Culture. Perfect for special occasions or when you want to indulge.
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Ingredients
- 2 1-1/4 lb Lobsters
- Whole lemons
- 4 Bay Leaves
- 4 Tbsp Creole Seasoning
- 2 Tbsp Black peppercorns
- 1 Bunch Thyme, tied together
- 1/4 Cup Kosher Salt
- Water, enough to cover 2 lobsters
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