Bilimbi Pickle (Bimbla nonche)
Explore the tangy and spicy world of Bilimbi Pickle (Bimbla nonche) from Konkani cuisine. Perfect for snacking or pairing with South Indian meals, this easy-to-make pickle stays crunchy for over 3...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.konkanifoodrecipes.com.
Ingredients
- 40-50 raw bilimbi depending on their size (roughly 5 cups)
- 1/4 kg dried red chillies
- 1/2 cup mustard seeds
- A chickpea sized crystal asafoetida
- 1 1/2 cups of rock salt
More Like This
Bimbla Nonche
recipes18.com
Bilimbi pickle recipe
en.petitchef.com
Lemon Pickle Recipe (Limbiye Nonche)
konkanifoodrecipes.com
Irumbanpuli Achar
recipes18.com
Raw Jackfruit Pickle (Kadgi Nonché)
konkanifoodrecipes.com
Chili Pickles
vickypee.com
Kimchi, Rice Noodle & Beluga Lentil Salad
lentils.org
Abha's Stuffed Red Chilli Pickle Recipe
mamtaskitchen.com