Crispy Roast Pork Belly – Foodland Super Market
Crispy Roast Pork Belly: Tender and perfectly golden, marinated in sherry and five-spice, roasted to perfection. Perfect for main courses!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodland.com.
Ingredients
- 2 1/2 pounds skin-on pork belly
- 1 1/2 tablespoons sherry cooking wine
- 1 teaspoon Chinese five spice powder
- 1 teaspoon white pepper
- 1 teaspoon Salt
- 1 tablespoon white vinegar
- 1 cup course sea salt
- header Optional:
- 2 tablespoons Chinese hot mustard
- 2 tablespoons hoisin sauce
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