Red Velvet Cake Recipe | Archana's Kitchen
Red Velvet cake which is a very beautiful Bright Red coloured Cake iced with Cream Cheese. Traditionally this cake achieved the red colour due to the reactio...
Ingredients
- 75 grams Butter (Salted) softened
- 150 grams Caster Sugar
- 1/2 teaspoon Vanilla Extract
- 2 Whole Eggs separated
- 125 grams All Purpose Flour (Maida)
- 12 grams Corn flour
- 1/2 teaspoon Baking powder
- 1 tablespoon Cocoa Powder
- 125 ml Buttermilk
- 1 tablespoons Red Food Color
- 1/2 teaspoon Baking soda
- 1 cup Britannia Cream Cheese
- 1 cup Heavy whipping cream
- 1/2 cup Icing Sugar
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