Asparagus with Tarragon Mustard Vinaigrette | Wolfgang Puck Recipe
This Asparagus with Tarragon Mustard Vinaigrette recipe by Wolfgang Puck is a simple, elegant, and flavorful dish. Perfect for a fresh and healthy appetizer or side dish!
Keywords
- Asparagus Recipe
- Wolfgang Puck Asparagus
- Tarragon Mustard Vinaigrette
- Healthy Side Dish
- Spring Vegetable Recipe
- Gourmet Appetizer
- Easy Asparagus Dish
Ingredients
- 2 dozen jumbo green asparagus spears
- For the Tarragon Mustard Vinaigrette (1/2 cup)
- 2 tablespoons Sherry wine vinegar or other good-quality wine vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons minced fresh tarragon leaves
- 2 cage-free egg yolks
- 1/4 teaspoon salt
- Pinch freshly ground black pepper
- 2 cups safflower oil or vegetable oil
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