Spinat-Pistazien-Flans - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 30 g Parmesan
- 30 g Pistazien, ungesalzen, geschält, enthäutet
- 15 g Olivenöl
- 130 g Blattspinat, frisch
- 180 g Ricotta
- 1 Ei
- 60 g Sahne
- 1 Prise Muskat, gerieben
- ¼ TL Salz
- 2 Prisen Pfeffer
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