Roasted Corned Beef - The Measured Scoop
Tender-rich corned beef brisket slow-roasted and braised over a bed of brothy vegetables and traditional corning seasonings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themeasuredscoop.com.
Ingredients
- 2-3 lb corned beef brisket, with seasoning packet
- 1 medium yellow onion, sliced into rings
- 2 carrots, roughly chopped into 2" pieces
- 2 celery sticks, roughly chopped into 2" pieces
- 2-4 cups chicken broth (SEE NOTE)
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