Mushroom & Chickpea Burgers - Sam Stern

Ingredients

• 110g/4 oz. onion
• 2 cloves garlic
• 3 tablespoons olive oil
• 1 small dried chilli, crumbled
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• ½ teaspoon turmeric
• 1 teaspoon lemon grass paste or ½ stalk very finely chopped
• 200g/7oz chestnut mushrooms, finely chopped
• Juice of I fat ripe lime
• 1 x 400g/14oz. can chickpeas
• 75g/3oz fresh white breadcrumbs
• A few shakes Tabasco or hot sauce
• 2 tablespoons fresh coriander
• Salt and pepper
• White flour for coating
• Olive or groundnut oil for frying
• Bread rolls
• Your choice of stacking ingredients