Noisettes of Lamb with Anchovy, Mint and Lime Marinade | Recipe | Simply Beef & Lamb

Name: Noisettes of Lamb with Anchovy, Mint and Lime Marinade | Recipe | Simply Beef & Lamb
Ingredients: 4 lean lamb noisettes; 2 tablespoons oil; 2 tablespoons freshly chopped mint; 1 tablespoon sherry vinegar; 2 anchovy fillets, drained and finely chopped; 1 tablespoon Dijon or wholegrain mustard; 2 tablespoons olive oil; Juice of ½ lime; 1-2 tablespoons runny honey, optional; 1 tablespoon olive oil; 400g asparagus, trimmed and lightly steamed; 50ml sherry vinegar; 1 tablespoon extra virgin olive oil; 1 teaspoon caster sugar

www.simplybeefandlamb.co.uk

Noisettes of Lamb with Anchovy,Mint and Lime Marinade

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Ingredients

4 lean lamb noisettes
2 tablespoons oil
2 tablespoons freshly chopped mint
1 tablespoon sherry vinegar
2 anchovy fillets, drained and finely chopped
1 tablespoon Dijon or wholegrain mustard
2 tablespoons olive oil
Juice of ½ lime
1-2 tablespoons runny honey, optional
1 tablespoon olive oil
400g asparagus, trimmed and lightly steamed
50ml sherry vinegar
1 tablespoon extra virgin olive oil
1 teaspoon caster sugar

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Noisettes of Lamb with Anchovy, Mint and Lime Marinade | Recipe | Simply Beef & Lamb

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