Noisettes of Lamb with Rhubarb and Shallot Relish | Simply Beef and Lamb | Recipe | Simply Beef & La

Name: Noisettes of Lamb with Rhubarb and Shallot Relish | Simply Beef and Lamb | Recipe | Simply Beef & La
Ingredients: 4 lamb noisettes, cutlets or chops; 4 tablespoons extra virgin olive oil; 2 tablespoons freshly chopped rosemary leaves; 6 shallots, peeled and finely chopped; 2 garlic cloves, peeled and finely chopped; 40g caster sugar; 2 tablespoons balsamic vinegar; 2-3 fresh rhubarb, roughly chopped

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Noisettes of Lamb with Rhubarb and Shallot Relish

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Ingredients

4 lamb noisettes, cutlets or chops
4 tablespoons extra virgin olive oil
2 tablespoons freshly chopped rosemary leaves
6 shallots, peeled and finely chopped
2 garlic cloves, peeled and finely chopped
40g caster sugar
2 tablespoons balsamic vinegar
2-3 fresh rhubarb, roughly chopped

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Noisettes of Lamb with Rhubarb and Shallot Relish | Simply Beef and Lamb | Recipe | Simply Beef & La

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