Italian Fried Calamari

Name: Italian Fried Calamari
Ingredients: ● Fresh squid 1 kg take whole squids, medium/large sized, with tentacles; ● White flour 300 g I prefer to use semolina durum wheat flour, Italian, for a more obvious crunch; ● Peanut oil 1 l or choose any other frying oil with high smoke point you prefer; ● Salt 0.5 tsp; ● Lemon 0.5 pieces

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Holidays pass but we are left with many beautiful memories, including culinary. It's food with the aroma and taste of the sea, which you can prepare at home

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Chef's knife
Cutting board
Mixing bowl
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Pot
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Paper towel
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Serving platter

Ingredients

● Fresh squid 1 kg take whole squids, medium/large sized, with tentacles
● White flour 300 g I prefer to use semolina durum wheat flour, Italian, for a more obvious crunch
● Peanut oil 1 l or choose any other frying oil with high smoke point you prefer
● Salt 0.5 tsp
● Lemon 0.5 pieces