Skillet Eggs With Squash | Recipe Cart
4.6 (24) Export 9 ingredients for grocery delivery Step 1 Grate the squash into a colander using the large holes of a box grater (or use a food processor
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Grater
- Food processor
- Colander
- Skillet
- Oven
- Stove
- Spoon
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 pounds (6 medium) summer squash and/or zucchini
- Kosher salt
- 2 tablespoons extra-virgin olive oil
- 4 scallions, thinly sliced, white and green parts separated
- 1 jalapeno pepper, seeded and minced
- 3 tablespoons chopped fresh parsley
- 1/4 teaspoon freshly grated nutmeg
- Freshly ground pepper
- 1 tablespoon unsalted butter
- 6 large eggs
- 1/2 cup grated pepper jack or sharp white cheddar cheese
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