Pommes Dauphinoise | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Pommes Dauphinoise | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

www.foodlovers.co.nz

Perfectly layered and cheesy Pommes Dauphinoise with a crispy top, made with floury potatoes, cream, and gruyere. Recipe from Foodlovers.co.nz.

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Ingredients

  • 1 clove garlic
  • 50 g butter
  • 200 g floury potatoes (Ilam Hardy Red Rascal or Agria are all good)
  • 50 g gruyere cheese grated
  • 2 cups cream
  • 1 cup milk
  • pinch grated nutmeg
  • seasalt and pepper
  • A few sprigs of thyme

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