Eggplant Curry - Allergy Associates of La Crosse
Indulge in a delicious Eggplant Curry packed with flavor from tomatoes, garlic, and curry powder. Perfect for allergy sufferers!
Ingredients
- 2 Tbsp. olive oil
- 1 medium tomato, chopped
- 1 garlic clove, minced
- 1 tsp. fresh ginger, minced
- 1 Tbsp. curry powder
- 1 1/2 lbs. eggplant, cut into 1-inch cubes
- 2 cups low sodium vegetable stock
- Salt and pepper to taste
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