Bhel Puri Recipe

Ingredients

• 4 cups Puffed Rice
• 1 cup Plain Sev
• 20 Papdi (crushed)
• 1/2 to 1 cup Onions (finely chopped)
• 1/2 to 1 cup Potatoes (boiled, finely chopped)
• 1/2 cup Sweet Tamarind Chutney
• 1/4 cup Green Chutney for Chaat
• 1 tbsp Black Salt
• 1/2 tbsp Lemon Juice
• as per taste Red Chilli Powder
• as per taste Salt
• few Coriander Leaves
• 2 tbsp Sev
• 2 tbsp Roasted Peanuts
• 2 tbsp Tomatoes (finely chopped)
• 1 tsp Green Chillies (finely chopped)
• 2 to 3 tbsp Onions (finely chopped)
• 2 tbsp Pomegranate Seeds
• 1 tbsp Mango - 1 tblsp (finely chopped)