Smoked Pork Vindaloo Tear n Share Naan | Angus & Oink

Ingredients

• 1 Tsp of Ghee
• 2 Bay Leaves
• 8 Garlic cloves, large
• 3 inch of chopped Ginger
• 3 Onions, large
• 3 Red Chilli Peppers
• Tsp of Black Pepper Corns
• 2 Tsp of Angus and Oink Vindaloo
• Diced Belly Pork
• Diced Pork Shoulder
• 4 Tomatoes
• 2 Spring Onions
• ¼ cup vinegar
• 520g plain (all purpose) flour
• 14g fast-action dried yeast
• 1 tbsp of honey
• 1 1/4 tsp nigella seeds
• 5g salt
• 330ml warm water
• 60g unsalted butter, melted