Best Stuffing
Just as everyone has their favorite dish on the Thanksgiving table, everyone seems to have their favorite version of stuffing. There are endless possibilities when it comes to the bread, mix-ins and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goboldwithbutter.com.
Cooking tools:
- Oven
- Baking dish
- Skillet
- Stove
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Wooden spoon
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Aluminum foil
Ingredients
- 1/2 cup (1 stick) butter
- 1/2 medium onion, chopped
- 2 stalks celery, chopped
- 3 cloves garlic, minced or pressed
- 10 ounces sliced mushrooms, such as cremini, oyster and/or shiitake
- 1 lb. Italian bread, cut into 1-inch cubes
- 3 1/2 cups low-sodium chicken broth
- 3 large eggs
- 1 teaspoon fresh thyme leaves
- 1 teaspoon minced fresh sage
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
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