Cornmeal and Cheddar Bread · Celebrate Jacques

Cornmeal and Cheddar Bread · Celebrate Jacques

www.celebratejacques.org

Delightful Cornmeal and Cheddar Bread—quick to prepare, perfect for bread baskets or paired with soup. Perfectly crispy on the outside, soft inside. Ideal for any gathering.

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Ingredients

  • ½ teaspoon olive oil
  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2 teaspoons double-acting baking powder
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • ⅛ teaspoon cayenne pepper
  • 1 cup milk
  • ¼ cup peanut oil
  • 1 large egg
  • 1½ cups grated cheddar cheese (about 6 ounces)

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