Treacle Tart Recipe - Great British Chefs
This treacle tart recipe from Shaun Rankin is one of our most popular recipes. A traditional favourite that's easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 260g of plain flour
- 100g of icing sugar
- 30g of ground almonds
- 125g of unsalted butter, diced
- 3 eggs
- plain flour for dusting
- 1 tsp milk
- 60g of unsalted butter
- 1 egg
- 1 egg yolk
- 3 tbsp of double cream
- 6g of salt
- 450g of golden syrup
- 120g of brown breadcrumbs
- 250g of raspberries
- 1/2 lemon, juiced
- 1 tsp icing sugar
- black pepper
- 225g of clotted cream
More Like This
Shaun Rankin's Michelin Star quality treacle tart recipe
thelondoneconomic.com
Treacle tart recipe | Good Food
bbcgoodfood.com
Treacle tart | Eggcellentrecipes.com
eggcellentrecipes.com
Treacle Tart Recipe | Food Network UK
foodnetwork.co.uk
Treacle Tart - Baking with Granny
bakingwithgranny.co.uk
Treacle tart - Good Food Middle East
bbcgoodfoodme.com
Treacle tart
nzwomansweeklyfood.co.nz
Classic treacle tart recipe | delicious. magazine
deliciousmagazine.co.uk