Prune Plum & Blueberry Cake
This Prune Plum & Blueberry Cake is a delightful blend of warm spices, juicy fruit, and a soft, moist crumb.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at communitynaturalfoods.com.
Cooking tools:
Ingredients
- 6 tbsp avocado or vegetable oil
- ¾ cup + 1 tbsp coconut sugar
- 2 eggs
- 1 tsp vanilla extract
- ½ cup almond flour
- 1 cup gluten-free all-purpose flour
- 1 ½ tsp baking powder
- 1 1/2 tsp ground cinnamon
- 3/4 tsp ground ginger
- ¼ tsp ground nutmeg
- ¼ tsp salt
- 6 prune plums, quartered
- ½ cup fresh blueberries
- ¼ cup finely chopped walnuts
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Plum Cake (Gluten Free & Vegan) recipe
jessicacox.com.au
Apricot & blueberry crumble cake - Good Food Middle East
bbcgoodfoodme.com
Blueberry Crumb Cake | Food Stuff
foodstf.com
Fluffy Vegan Blueberry Cake Recipe (with Gluten-Free Option)
nourishingniki.com
PLUM AND ALMOND CAKE (GLUTEN-FREE)
goodeatings.com
Blueberry and Lemon Cake
cuisinesoleil.com
Good-Cooking - Plum Cake
goodcooking.com
Blueberry, Banana and Coconut Cake
abetterchoice.com.au