Pumpkin Spice Pound Cake

Pumpkin Spice Pound Cake

tones.com

Moist and delicious...don't skimp on the sauce!

View full recipe on tones.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tones.com.

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Cooking tools:

  • Fluted tube pan
  • Oven
  • Mixing bowl
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Wooden spoon
  • Whisk
  • Saucepan
  • Stove
  • Toothpick
  • Cooling rack
  • Serving platter
  • Pastry brush
  • Paper towel
  • Sifter

Ingredients

  • Cake
  • 2 3/4 cup sugar
  • 1 1/2 cup butter, softened (no substitutions)
  • 2 tsp vanilla extract, pure
  • 6 eggs
  • 3 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/8 tsp salt
  • 1-1/2 tsp Ground Cinnamon
  • 1/4 tsp Ground Nutmeg
  • 1/4 tsp Ground Cloves
  • 1/2 tsp Ground Ginger
  • 1 cup canned pumpkin
  • Caramel Pecan Topping
  • 2 tbsp butter
  • 1 cup brown sugar
  • 1/2 cup whipping cream
  • Ground Cinnamon
  • 1/4 cup maple syrup
  • Dash salt
  • 1/2 tsp vanilla extract, pure
  • 1/2 cup chopped pecans

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