Chicken Carbonara Rosa and Spinach Salad | Publix Super Markets

Ingredients

• 1 cup frozen green peas
• 1 small yellow onion, coarsely chopped
• 1 slice bacon, chopped
• 1 3/4 lb boneless, skinless chicken breasts
• 1/2 teaspoon kosher salt
• 1/2 teaspoon pepper
• 1 tablespoon olive oil
• 1/3 cup chicken broth (or white wine)
• 1 (15-oz) jar four cheese Rosa (or vodka) sauce
• 1 medium Golden Delicious apple, coarsely chopped
• 1/3 cup black (Kalamata) olives, coarsely chopped
• 1/2 cup crumbled blue cheese
• 1 bag baby spinach leaves (5–6 oz)
• 1/4 cup creamy bacon dressing