Melt in your mouth roast 2 | Just A Pinch Recipes
Place onion in a 4 quart electric slow cooker. Combine salt and pepper, rub on all sides of roast. Cook roast in hot oil in a skillet over medium high until browned on all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 large onion, sliced
- 2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1 - 3 to 4 lb. rump roast, cut in half
- 1 tablespoon(s) vegetable oil
- 2 tablespoon(s) worcestershire sauce
- 3 tablespoon(s) all purpose flour
- 1/4 cup(s) water
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