Grilled Ribeyes 'n' Caramelized Onions | Just A Pinch Recipes
Stir together 1/2 cup teriyaki sauce, red pepper, 1 tablespoon oil, and if desired, parsley in a 13- by 9-inch baking dish; add steaks, turning to coat. Cover and chill 30...
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Ingredients
- 1/2 cup(s) teriyaki marinade and sauce
- 1 tablespoon(s) teriyaki marinade and sauce, divided
- 1/4 teaspoon(s) ground red pepper
- 1 1/2 tablespoon(s) vegetable oil, divided
- 1 tablespoon(s) chopped fresh parsley, optional
- 2 rib-eye steaks, 1-inch thick
- 1 large onion
- 1 teaspoon(s) water
- 1/4 teaspoon(s) sugar
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