Rib-eye Steak with Blue Cheese and Onion Sauce | Just A Pinch Recipes
Salt and pepper both sides of the steaks. Grill in 2 tablespoons butter until medium rare. Saute onions in 4 tablespoons butter over high heat. Cook for 5 to 7 minutes, or...
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Ingredients
- 2 ribeye room temp
- 2 tablespoon(s) butter
- dash(es) salt
- dash(es) pepper
- 4 tablespoon(s) butter
- 1 large yellow onion
- 1 cup(s) heavy cream
- 1/2 cup(s) blue cheese crumbled
- 1 teaspoon(s) garlic minced (or as much as you like!)
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