Baked stuffed daman
Medium | Maghreb | Serves 9. 250 calories, 12 g protein, 30 g carbs per serving. Stuffed daman is a soft dough filled with meat, vegetables and olives, baked un
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Cooking tools:
- Food processor
- Skillet
- Kitchen scale
- Measuring spoon
- Measuring cup
- Sifter
- Mixing bowl
- Plastic wrap
- Cutting board
- Chef's knife
- Oven
- Baking sheet
- Parchment paper
- Fork
- Pastry brush
- Microwave
- Spatula
- Saucepan
- Cooling rack
- Plate
- Bench scraper
- Rolling pin
- Stove
Ingredients
- 500 g Type 45 flour
- 100 g Extra fine semolina
- 1 c. à café Sugar
- 1 c. à café Salt
- 2 c. à soupe Sunflower oil
- 1 c. à soupe White vinegar
- 330 g Water
- 1 Large onion
- 1 Green bell pepper
- 1 Red bell pepper
- 200 g Ground meat (lamb or beef)
- ½ c. à café Turmeric
- 1 c. à café Paprika
- ¼ c. à café Black pepper
- 2 c. à soupe Olive oil
- 50 g Pitted green olives
- 2 c. à soupe Fresh cilantro
- 80 g Butter
- 80 g Burger cheese (cheddar type)
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