Balsamic Marinated Summer Veggies — Connected Chef
Taste your way to delicious with this Balsamic Marinated Summer Veggies Recipe, perfect for grilled or roasted enjoyment! Enjoy a burst of flavor from zucchini, squash, eggplant, and peppers.
Ingredients
- 2 cup olive oil
- 1 cup balsamic vinegar (if you go with the cheaper balsamic, just add some water to cut the strength if necessary)
- 2 cloves garlic, peeled
- 1/2 bunch cilantro, chopped
- 1/2 bunch basil, chopped
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