Papa a la Huancaína with Klondike Goldust® Potatoes -

Ingredients

• 1 cup chopped white onion
• 1/2 cup aji paste
• 2 garlic cloves
• ¾ cups queso fresco
• 4 saltine crackers
• ¾ cup evaporated milk
• 1 teaspoon kosher salt, or to taste
• ½ teaspoon ground black pepper
• 2 tablespoons vegetable oil
• 1 head butter lettuce
• 1 pound Klondike Goldust® potatoes, boiled, cooled
• 4 hard-boiled eggs, peeled, sliced
• Handful of large black olives, sliced or chopped