Vegetable Lasagna - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Taste the Mediterranean with this flavor-packed Vegetable Lasagna, layered with olive tapenade and roasted vegetables. Shop now for a delicious 8-10 serving meal.
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Ingredients
- 4 cups green olives
- ¼ cup caper berries
- ¼ cup extra-virgin olive oil
- 1 teaspoon dried oregano
- ½ teaspoon cracked black pepper
- 1 box lasagna
- 6 cups roasted or grilled Mediterranean vegetables (your choice)
- 1 ½ pounds Fontina cheese, thinly sliced
- ½ cup thinly sliced fresh basil leaves
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