Loaded breakfast egg bowl<!-- --> | The Low Carb Jumpstart
This recipe has been reposted here with permission from Diet doctor. The original recipe can be found here.We love breakfast bowls because they're cozy, loaded
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Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Paper towel
Ingredients
- 4 oz. bacon
- 4 tbsp sour cream
- 6 large eggs
- salt
- ground black pepper
- 4 tbsp shredded cheddar cheese
- 2 tbsp finely chopped fresh chives
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