Grilled Tuna with Red Chile, Allspice, and Orange Glaze - Fiery Foods & Barbecue Central

Grilled Tuna with Red Chile, Allspice, and Orange Glaze - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Grilled tuna infused with red chile, allspice, and orange glaze for a flavorful twist on traditional tuna. Perfect for spice lovers!

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Ingredients

  • 3 cups orange juice
  • 3 tablespoons rice vinegar
  • 2 teaspoons ground allspice
  • 1 tablespoon ancho chile powder
  • 1/2 cup mild vegetable oil, such as canola
  • Salt and freshly ground black pepper
  • 4 (8-ounce) tuna fillets or steaks, 1 to 1 1/2 inches thick
  • Mild vegetable oil, such as canola

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