Mahnke Family Recipes- Herb crusted fillet of brill

Ingredients

• 4 large fillets of brill
• 1 ⁄ 4 lb / 250 g cherry tomatoes
• 2 whole shallots
• 1 small bunch basil - plus extra to garnish
• 4 slices slices of stale bread made into crumbs
• 1 ⁄ 4 c / 150 g Parmesan cheese - grated
• 1 medium bunch parsley
• 1 lb / 500 g new potatoes
• 1 small bunch mint
• 3 T butter
• 1 ⁄ 4 lbs / 200g green green beans, topped
• 2 whole shallots - finely sliced (to go with beans)
• 2 T olive oil
• 1 t sea salt