West African Spicy Jollof Rice Recipe
Use this Jollof Rice recipe to bring the taste of African cuisine to your kitchen with its spicy Habanero pepper flavors and vibrant color.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mahatmarice.com.
Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 5 cups Mahatma® Basmati Rice
- 1 medium onion, chopped
- ¾ cup vegetable oil
- 12 oz tomato paste
- 4 cups chicken stock
- 1 tbsp curry powder
- 1 tbsp thyme
- 2 bay leaves
- 1 tsp salt
- 1 tsp black pepper
- #For the Tomato Sauce#
- 6 roma tomatoes
- 4 red bell peppers
- 1 scotch bonnet pepper (aka habanero)
- 1 medium onion
- 3 garlic cloves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
West African Spicy Jollof Rice Recipe
carolinarice.com
Best Jollof Rice Recipe
flavournetwork.ca
Delicious Jollof Rice recipe | Nestlé Recipes
nestlerecipescaribbean.com
Authentic West African Jollof Rice Recipe - Great Food Ireland
greatfood.ie
West African Jollof Rice - Indrani's recipes cooking and travel blog
indrani-will-teach.com
Jollof Rice
yumlista.com
The Ultimate Jollof Rice Recipe: A Taste of West Africa
adesfoods.com
JOLLOF RICE | AFRICAN COOKING | SIDE DISH
charlottefashionplate.com