West African Jollof Rice - Indrani's recipes cooking and travel blog
Vegetarian rice recipe with tomatoes and bell peppers
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.indrani-will-teach.com.
Ingredients
- Basmati rice (2 cups)
- Tomatoes (2 to 3 medium size)
- Tomato puree (1/2 cup)
- Red bell pepper (1 cut into strips)
- Yellow bell pepper (1 cut into strips)
- Green bell pepper (1 cut into thick strips)
- Green peas (boiled 1 cup)
- vegetable stock 2 cups
- Water 2 cups
- cumin powder (1/2 tsp)
- Coriander powder (1/2 tsp)
- Red chilly powder (1 tbsp)
- Red chilly (2 to 3 whole)
- Garlic (4 cloves crushed)
- Ajwain (1tsp roasted or thyme)
- Bay leaves (2)
- Oil 3 tbsp
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
West African Jollof Recipe | Booths Supermarket
booths.co.uk
Delicious Jollof Rice recipe | Nestlé Recipes
nestlerecipescaribbean.com
Authentic West African Jollof Rice Recipe - Great Food Ireland
greatfood.ie
Vegan West African Jollof Rice and Beans
vegnews.com
JOLLOF RICE | AFRICAN COOKING | SIDE DISH
charlottefashionplate.com
Jollof Rice
yumlista.com
How to Cook West African Jollof Rice
safejourneyfoods.com.au
West African Spicy Jollof Rice Recipe
carolinarice.com