Walnut and Vinegar Green Bean Lobio (Georgian Beans with Nuts) — Jewish Food Society

Walnut and Vinegar Green Bean Lobio (Georgian Beans with Nuts) — Jewish Food Society

www.jewishfoodsociety.org

Photographer: Armando Rafael. Food stylist: Judy Haubert. Prop stylist: Vanessa Vazquez.

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Ingredients

  • 1 lb. fresh green beans, ends trimmed
  • 3 tablespoons olive oil
  • 1 ½ cups crushed walnuts
  • 2 cloves garlic, minced
  • 2 tablespoons apple cider vinegar
  • ½ teaspoon crushed red pepper flakes
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ½ cup chopped fresh herbs, such as dill, parsley and basil

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