Crispy Gnocchi With Tomato and Red Onion Recipe | Samsung Food App
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Ingredients
- 5 tablespoons extra-virgin olive oil
- 1 ounce shelf-stable potato gnocchi package, or frozen
- 1.5 pounds tomatoes any variety
- 0.5 red onion thinly sliced
- 1 tablespoon balsamic vinegar
- Kosher salt
- black pepper
- parsley chopped, plus more for serving
- basil torn, plus more for serving
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