Citrus Baked Steelhead | Zupan’s Recipes
Featuring Cara Cara and Blood oranges, lemon, rosemary & thyme. Discover more tasty recipes on our blog at Zupan’s Markets!
Ingredients
- 1 Columbia River Steelhead Fillet (1-1.5 lb)
- 1 Lemon
- 1 Cara Cara orange
- 1 Blood orange
- 2-3 sprigs of fresh thyme
- 2 sprigs of fresh rosemary
- Sea salt and black pepper (enough for a generous sprinkle over the fillet)
- Extra-virgin olive oil
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