Garbanzos con callos en cocción lenta - Cookidoo® – the official Thermomix® recipe platform
Slow-cooked chickpeas with tripe - a hearty 17-hour recipe that combines chickpeas and tripe for a flavorful dish, perfect for slow cooking on your Thermomix®. Sign up for free to access over...
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Ingredients
- 250 g de garbanzos secos
- 500 g de callos cocidos
- 2 dientes de ajo
- 150 g de cebolla
- 50 g de aceite de oliva
- 1 cucharada de pimentón
- 100 g de vino blanco
- 1 - 2 pimientas de Cayena secas enteras
- 1 chorizo
- 550 g de agua
- 1 pastilla de caldo de carne
- ½ - 1 cucharadita de sal
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