Cantaloupe and Feta Salad

Cantaloupe and Feta Salad

www.kosher.com

A combination of sweet fruit and salty feta is one of our favorite summertime treats. It’s refreshing and beautiful. Enjoy it in one bite or

View full recipe on www.kosher.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kosher.com.

Share this recipe:

Cooking tools:

  • Melon baller
  • Pepper mill
  • Appetizer spoon
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 18 bite-sized cantaloupe balls
  • 2 tablespoons Ta’amti Feta Cheese
  • 1/4 English cucumber, diced
  • 3/4 cup olive oil
  • 1/4 cup Tuscanini Balsamic Vinegar
  • pinch of salt
  • pinch of freshly ground Gefen Black Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This