Fried Feta Salad
Everyone loves a salad with the tangy bite of feta cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Pepper mill
- Cooling rack
- Whisk
- Mixing bowl
- Skillet
- Chef's knife
- Cutting board
- Stove
- Paper towel
- Serving platter
- Serving bowl
Ingredients
- 3 tablespoons Tuscanini Extra-Virgin Olive Oil
- juice of 1/2 lemon
- 2 teaspoons dried oregano
- 1 teaspoon Gefen Honey
- 2 tablespoons Tuscanini Light Olive Oil
- 8 ounces Ta’amti Feta, cut in large cubes
- 3 tablespoons all purpose flour, such as Glicks
- 8 cups or 10 ounces mixed salad greens, checked
- 1 small red onion, very thinly sliced
- 1 pint cherry tomatoes, halved
- 2 Persian cucumbers, sliced
- freshly cracked black pepper
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Summer Feta Salad 🥗 | Air Fryer Girl UK
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