Beet Orange Salad - Fresh Spring Salad Recipe - Taste Of Cook

Ingredients

• 4 ounces mixed spinach and arugula
• 4 medium beets, cooked and sliced
• 2 navel oranges, peeled and sliced
• 1/4 cup chopped walnuts
• 2 tablespoons feta cheese
• Salt and pepper to taste
• 3 tablespoons olive oil
• 2 tablespoons orange juice
• 1 tablespoon red wine vinegar
• 1 tablespoon Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper