Autumn chopped salad with Apple cider vinaigrette | Just A Pinch Recipes
in a large bowl, mix lettuce, cranberries, walnuts, pears, and cheese crumbles, tossing gently to mix. Drizzle with Apple cider vinegar. Serve at once. For the vinaigrette,...
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Ingredients
- - two heads green leaf lettuce, chopped
- - one bag dried cranberries, 5 ounces
- - 1 1/2 cups chopped toasted walnuts
- - two red anjou pears, chopped
- - one container gorgonzola cheese crumbles, 4 ounces
- - 1 cup apple cider
- - 3 tablespoons apple cider vinegar
- - 2 tablespoons honey
- - 1 teaspoon dijon mustard
- - one shallot, chopped
- - 1/2 teaspoons salt
- - 1/4 teaspoon ground black pepper
- - 1/2 cup extra light olive oil
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